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Quick Crescent Pecan Pie Bars Recipe


Quick Crescent Pecan Pie Bars Recipe
Pecan pie in a bar cookie, from a roll of crescent rolls package !! Chocolate lovers may add a few chips or chunks. enjoy!!

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Ingredients
  • 8 oz. can Refrigerated Quick Crescent Dinner Rolls
  • Preheat oven to 375 degrees F. Lightly grease 13X9 inch pan. Separate crescent dough into 2 large rectangles. Press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. Bake crust for 5 minjtes.
  • In medium bowl, combine the following
  • 1 beaten egg
  • 1/2 cup chopped pecans
  • 1/2 cup sugar
  • 1/2 cup dark corn syrup
  • 1 Tablespoon butter, melted
  • 1/2 teaspoon vanilla
  • and pour over partially-baked crust. Return to 375 degree oven and bake for 18 to 22 minutes, until golden brown.
  • Cool. cut into bars. Makes 2 dozen bars

Directions
  1. We will number these for you! Just hit 'enter' after every step.

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Comments


Looks yummy.


Very good and nice! high 5!


Very good and nice!!


~HELLO~
This is such a GREAT Idea and a
"5"FORK!!!!! Treat~(^_^)~
Thank-you for sharing~
~*~mj~*~


Very good


Scrumous! I think that is how it is spelled, but this is a great recipe.
5 forks.
Ed


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