Recipe

Brisket Of Beef Barbecued Recipe


Brisket Of Beef Barbecued Recipe Chacha / All my dishes
1 month, 1 week ago
Another way to prepare beef brisket.
Prep:25m Cook:150m Servings:4

Chacha

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 cup white wine or a good honey ale
  • 3 cups apple cider or apple juice will do nicely too
  • 1/4 cup honey
  • 2 Tbsp. molasses
  • 1/4 cup soy sauce
  • 2 Tbsp. brown sugar, packed
  • 2-3 garlic cloves, minced
  • 1 Tbsp. minced fresh ginger root
  • 8-10 peppercorns, whole
  • 1 sprig of fresh thyme
  • 1 bay leaf
  • 1 (2-1/2 to 3 lbs.) beef brisket

Directions
  1. Pre-heat oven to 350F and cook for 1-1/2 hours.
  2. Combine wine/honey ale, apple cider/apple juice, honey, molasses, soy sauce, brown sugar, garlic, ginger root, peppercorns, thyme and bay leaf in a Dutch oven or heavy roasting pan.
  3. Add brisket.
  4. Cover tightly and place in pre-heated oven.
  5. Remove brisket from cooking liquid, cover and set aside.
  6. Transfer liquid to a medium pan and cook over medium heat until reduced to a glaze and thick enough to coat back of spoon.
  7. Remove peppercorns and bay leaf.
  8. I like to use a charcoal BBQ instead of propane.
  9. Light about 14 charcoal briquettes and add a small piece of mesquite or your preference of other wood.
  10. Be sure to place charcoal and wood to one side of grill.
  11. Arrange brisket on grill so that it is not directly over burning wood.
  12. Brush it with glaze.
  13. Place cover on grill and smoke brisket for at least 1 hour, turning meat and coating with glaze every 15 minutes.
  14. Add charcoal or wood, small pieces at a time, if the fire seems to be cooling down.
  15. Remove brisket from the grill and thinly slice meat against the grain and serve.
  16. If there is any glaze remaining, it can be spooned over meat.
  17. Serves 4-6 depending on appetites.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Beef
Comments

cuzpat 1 month, 1 week ago said:
Very nice and good sounding! high 5

goodeat 1 month, 1 week ago said:
Oh this is a nice one! five forks!

choclytcandy 1 month, 1 week ago said:
I like! ^5

hungrybear 1 month, 1 week ago said:
Very nice

chefelaine 1 month, 1 week ago said:
Sounds great, and high FIVE! :+D

chacha 1 month ago said:
Thank you everyone for your kind comments and great 5 fork rating. I appreciate both so very much.


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Brisket Of Beef Barbecued Recipe

Tool Box

url
Digg! add to del.icio.us stumble upon
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chacha [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

Average score: 5 / 5
No. of ratings: 7
You need to be logged in to rate a recipe.
Who Liked This?
Recipe Honors

Similar Recipes

Related Recipes

Groups

You need to be logged in to add a recipe to a group

Related Menus

Related Tags

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up | add to delicious
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Peanut Dipping Sauce Recipe - Macaroni And Cheese Casserole Recipe - Cherry Pie Filling Recipe - Breakfast Shake Recipe - Spinich Dip - Mrs Fields Cookie Recipe - French Ragout - Cheese Scrambled Eggs - Delicious Recipes - Pork Egg Foo Young - Elk Cube Steak - Cabbage Potatoes Carrots Ham Boiled - Jack Daniel Pound Cake Recipe - Pasta Salad - Sweet Potato Biscuits Bisquick - Tomato Soup Shrimp Dip - Pasta Salad - Boiling Shrimp How Long - Texas Fudge - Tasty Recipes - Rice Krispie Recipe - Cooking Canned Black Beans -