Recipe

Caramel Sticky Buns Recipe

Add Step-by-Step Photos	Buttercup21 / All my dishes 1 month, 1 week ago This came from pillsbury .com , easy and delicious sticky buns .thought i would share this with all my cooking friends. enjoy Prep:15m Cook:30m Servings:12	Buttercup21
	easy sticky buns

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Ingredients

Topping

1/4 cup margarine or butter, melted

1/4 cup firmly packed brown sugar

2 tablespoons light corn syrup

1/4 cup chopped pecans

Buns

1 tablespoon sugar

1/2 teaspoon cinnamon

1 (12-oz) can Pillsbury® Grands!® Jr. Golden Layers® refrigerated biscuits

Directions

Heat oven to 375°F. Grease 12 muffin cups. In small bowl, combine all topping ingredients; mix well. Spoon scant tablespoon topping into each greased muffin cup.

2. In plastic bag, combine sugar and cinnamon; mix well. Separate dough into 10 biscuits. Cut each biscuit into 6 pieces. Shake pieces in sugar mixture. Place 5 pieces of dough in each muffin cup.

3. Place pan on foil or cookie sheet during baking to guard against spills. Bake at 375°F. for 15 to 20 minutes or until golden brown. Cool 1 minute. Invert onto waxed paper. Serve warm.

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