How to make it

  • Heat a large skillet over medium-high heat.
  • Brush chops lightly with oil and place in hot pan.
  • Cook for 5 to 6 minutes, turning occasionally, or until done.
  • In a small bowl, combine brown sugar, salt and pepper, cinnamon and nutmeg.
  • Add butter to skillet, and stir in brown sugar mixture and apples.
  • Cover and cook until apples are tender.
  • Score pork chops lightly, add to apple mixture in pan.
  • Coat with apple mixture and cook 2-3 minutes, stirring occasionally.

Reviews & Comments 5

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  • carmenperez 11 years ago
    good eating lolhave to tryit ty hun
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  • abbysmom35 12 years ago
    We had this tonight. Absolutely delicious!
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  • jo_jo_ba 12 years ago
    Amount Per Serving
    Calories: 296.9
    Total Fat: 14.6 g
    Cholesterol: 75.9 mg
    Sodium: 38.3 mg
    Total Carbs: 17.2 g
    Dietary Fiber: 1.9 g
    Protein: 23.9 g
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  • zena824 12 years ago
    This is different... but the sound of pork and spples together is a good combo to me..
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  • darbar 12 years ago
    Sounds good!
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