Recipe
Cheesy Olive Ball Recipe
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Hungrybear / All my dishes 1 month, 3 weeks ago
Good cheese ball
Prep:20m Servings:2
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 Hungrybear |
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Fans
Ingredients
- 8 sprigs parsley (or 1/2 c. nuts)
- 1 (8 oz.) pkg. cream cheese, chilled & cut in 6 pieces
- 1/3 c. stuffed green olives, well drained
- 1/4 tsp. seasoned salt
- 1/8 to 1/4 tsp. garlic or onion powder
Directions
- In food processor, chop parsley (or nuts) until fine. Set aside. In food processor, add remaining ingredients and mix. Form mixture into a ball. Put in freezer until firm, about 45 minutes. Roll cheese ball over parsley. Refrigerate about 1 hour. Serve with crackers. One 8 ounce ball.
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jolielives 1 month, 3 weeks ago said:
Grew up having Cream Cheese & Olive Sandwiches. This is the terrific logical next step. It's also quite good in celery. Spread the Cream Cheese & Olives into the celery's curve. YUM & 5
Jo & Lee
pleclare 1 month, 3 weeks ago said:
Love olives and cream cheese! Yum!
momo_55grandma 1 month, 3 weeks ago said:
Wow! luv this cheese ball thanks bunches
snowcat17 1 month, 3 weeks ago said:
THIS is awesome! a definite plus 4 the Holidays High 5!!!
peetabear 1 month, 3 weeks ago said:
Cream cheese and green olives yum!!! great post five forks
cuzpat 1 month, 3 weeks ago said:
I would like this very much!! high 5!
spinach1948 1 month, 3 weeks ago said:
A good recipe, love it.
Hi 5
ED
sparow64 1 month, 3 weeks ago said:
I grew up on cream cheese and olive sandwiches, too. Still my favorite. This sounds excellent!! Will be doing this one.