Recipe

Banana Filled French Toast Recipe

	Chefmeow / All my dishes 3 weeks, 6 days ago This is another treasure from my aunt's collection which I am in the process of typing up. I remember these from at least 40 years ago. Enjoy Prep:10m Cook:15m Servings:4	Chefmeow
	easy brunch breakfast french toast fruit bananas

Does this look good? Yeah! / Nope

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Ingredients

1 loaf unsliced French bread

3 bananas

1/4 cup brown sugar

1/4 cup pecans

3 large eggs

3/4 cup cream

1 tablespoon granulated sugar

2 teaspoons vanilla

1/4 cup butter

Directions

Slice bread into pockets and do not use the ends.

Start slicing the first slice all the way through loaf and the second only 3/4 of the way through.

Slice the third slice all the way through and the fourth only 3/4 of the way through.

Continue until all bread is sliced.

Peel and slice bananas then lay bananas in pocket then stuff in a few pecans then brown sugar.

Mix together eggs, milk, sugar and vanilla.

Dip each French toast pocket into the egg mixture and place into skillet with melted butter.

Cook and turn then serve with powdered sugar and maple syrup.

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Comments

jolielives 3 weeks, 6 days ago said:
For the want of a loaf of French Bread, a kingdom was nearly lost. Thank you for sharing this as it reads divine & am sure that it tastes even better. Bookmarked & 5ved.
Jo Lee

tablescape 3 weeks, 6 days ago said:
I love this method of making French toast. I usually use marscapone and strawberries, etc. This look like a new treat. Thanks.

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