Recipe

Baked Chicken With Fennel And Apples Recipe


Baked Chicken With Fennel And Apples Recipe
In this one-dish dinner,fennel and apple are roasted till tender and caramelized. Everyday Food

Pleclare

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Ingredients
  • 3-3-1/2 lbs. chicken parts
  • 2 fennel buklbs,fronds removed,bulbs cut in 1" wedges
  • 4 shallots,halved lengthwise
  • 1/2 c fresh sage leaves
  • 3 Tbs extra virgin olive oil
  • 2 Tbs cider vinegar
  • coarse salt and ground black pepper
  • 2 Gala or Fugi apples,cored and quartered

Directions
  1. Preheat oven to 450,with racks in upper and lower thirds. On two rimmed baking sheets,arrange chicken,fennel,shallots,and sage.
  2. In small bowl,whisk together oil and vinegar and drizzle over chicken and vegetables.
  3. Toss to combine and season with salt and pepper. Roast 35 mins,rotating sheets halfway through. Add apples to sheet and roast until fennel is browned and chicken cooked through,15-20 mins. more.

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Comments


HI!! Good recipe!! FIVE HUNDRED FORKS!!!! :) I am always looking for different ways to make chicken, which I eat alot of, THANKS!!


I gave it a five because it good


This is very nice!! 5 forks


I was introduced to fennel many years ago by an Italian green grocer. I had never tried it before and once I did, it was love at first bite ;)
Wonderful recipe and more than deserving of 5 forks!


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