Ingredients

How to make it

  • Combine all ingredients EXCEPT mozzerella and mix till well combined
  • Form into balls with thumb make a hole and place a cube of mozzerella into the hole and seal
  • Bake in a 350 deree oven for 25 minutes turning once
  • When meatballs are done place in a pot of your favorite marinara sauce
  • Put meat balls in good hard italian hoagie rolls
  • Top with more Parmesan
  • Enjoy

Reviews & Comments 8

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    " It was excellent "
    heartbrazil ate it and said...
    These sound unique. I love the surprise in the center of the meatballs. 5 forks
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    " It was excellent "
    jolielives ate it and said...
    These sound like elite Swedish, made the American Footballers way. Yum, Bookmarked & 5ved. Thanks Bobby.
    Jo & Lee
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    " It was excellent "
    snowcat17 ate it and said...
    Oh YEAH!!! Football at my house:) Thanks for the great post and this definitley gets FIVE FORKS
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    " It was excellent "
    peetabear ate it and said...
    Wow... love the addition of the mozz. in the center of the meatballs... no wonder you get lots of requests for these... five forks
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    " It was excellent "
    bakermanrooster ate it and said...
    This sound like a mouthful of flavor even for my big mouth LOL thanks for the posting and high fives.
    Bakermanrooster--Richard
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    " It was excellent "
    a1patti ate it and said...
    These sound yummy!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    WOw! my kinda Hoagie{thnk Ill use half pepperjack and cheddar Yah great post!
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Great post Bobby!
    Was this review helpful? Yes Flag

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