Recipe
Turkish Samsa Dessert Recipe
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Kutadkubilik / All my dishes 3 weeks, 6 days ago
ı love this desserts ..when ı was going to universty our school rest.they made everyweek:)this one easy... cause dough is ready ... other ways it takes more time:)
Prep:15m Cook:20m Servings:8
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 Kutadkubili |
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Ingredients
- ½ lb puff phyllo pastry sheets
- 200 gr hazelnut/walnut, crushed
- 3 tbsp sugar
- 2 tsp cinnamon
- 1 egg
- Syrup:
- 2 cups sugar
- 2- 2½ cup water
- 1 tsp lemon juice
Directions
- First, place the syrup ingredients in a pot and bring to a boil. Then, boil for 5-8 minutes. Let it cool thoroughly.
- In a bowl; mix egg white, sugar, hazelnuts and cinnamon. Flatten puff pastry sheets with a roller.
- Then, place some hazelnut mixture in the middle and close up the ends on top of each other. Flip inversely and cut into square pieces (see the picture).
- Arrange them over a greased oven tray and glaze with egg yolk. Then, make strips over each one with a fork. Bake in the preheated 400 F (200 C) oven till they get lightly brown. wait like 5 minutes and Pour the cooled syrup all over the hot Samsa Desert after taking out of the oven. Wait at least 15minutes(in oven... but closed oven) for the desert to absorb the syrup.and take out side and wait another 15 minutes...
- ENJOY
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toml 3 weeks, 6 days ago said:
Sounds great I may have to make it for Thanksgiving
kutadkubilik 3 weeks, 6 days ago said:
Toml ıt can be good ıdea for thanksgiving..ı thinking about how can you change this dessert for thanksgiving..easy just add 1/2 cup or more grounded baked pumpkin in filling ..it will be wonderfull:)
ceilinghag 3 weeks, 6 days ago said:
This sounds wonderful. I will make it this holiday season. I love walnuts Thanks
berry 3 weeks, 6 days ago said:
I love your recipe ... Thanks and 5 forks!
ahmed1 3 weeks, 6 days ago said:
SOUNDS GREAT! tHANKS FOR SHARING.
fishtrippin 3 weeks, 4 days ago said:
I've had something like this, and I just loved it! Thankyou for sharing.
midgelet 2 weeks, 6 days ago said:
Quite lovely, great post!