BREAKFAST PUFFS
From ozsmom 14 years agoIngredients
- 2 cups Bisquick shopping list
- 1 egg, well-beaten shopping list
- 3/4 cup milk shopping list
- 1 tsp. worcestershire sauce shopping list
- 1/2 cup grated cheddar cheese shopping list
- 1/2 cup coarsely broken nuts shopping list
How to make it
- Blend Biscuit Mix with egg, milk and Worcestershire sauce.
- Fold in grated cheese and nuts.
- Fill well-greased muffin pan, filling each cup 2/3 full.
- Place a nut meat on each muffin.
- Bake in center oven for 15 minutes at 400F. or until muffins are golden brown.
- Serve hot with butter, apple butter or marmalade.
The Rating
Reviewed by 5 people-
Just bought bisquick for dumplings,will try this too!
lanabade in Goshen loved it -
Nice quick breakfast treat!
a1patti in Salem loved it -
Very good
hungrybear in Miner loved it
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