How to make it

  • Chop 1/4 of the chocolate chips.
  • Sift flour.
  • Blend butter, brown sugar, and 3 teaspoons vanilla.
  • Stir in flour, milk, and chopped chips.
  • Shape in 1/2 inch balls.
  • Place on an ungreased cookie sheet, and make an indentation in center of each cookie with your thumb.
  • Bake 10 to 12 minutes at 375° F, and then roll in confectioners' sugar.
  • In a small bowl over hot water, combine the rest of the chips and the shortening. Stir until melted and then remove from heat. Stir in corn syrup, 2 tablespoons water, and the 2 teaspoons vanilla. Fill each cookie.
  • Makes about 4 dozen.

Reviews & Comments 3

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    " It was excellent "
    jolielives ate it and said...
    The strangest thing. Just came here to take a look. Loved it so I Bookmarked it then went to give it a 5 & it says I already had given it a 5. Well, then why isn't my Avatar with the other Fans?
    Just wanted to be sure that you knew I'd 5ved it & Bookmarked it too.
    Jo & Lee
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    " It was excellent "
    hungrybear ate it and said...
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    " It was excellent "
    henrie ate it and said...
    Fabulous, you have my 5
    Was this review helpful? Yes Flag

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