How to make it

  • Preheat oven to 350 degrees.
  • Grease & flour two loaf pans(Again, I used the bundt pan)
  • Mix sugar and oil with mixer.
  • Add eggs and blend.
  • Add pumpkin and blend.
  • Add water and blend.
  • Combine remaining ingredients and add slowly.
  • Fill pans equally and bake for 1 hour or until golden brown.
  • (In the bundt pan, I had to cook for another 10-15 minutes—I checked with toothpick for doneness).

Reviews & Comments 3

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    " It was excellent "
    debbie919 ate it and said...
    Love a good pumpkin bread/cake, and this one doesn't have too many different spices, and uses all oil for the shortening...HAS to be great, thanks Deb...^5 =)
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    " It was excellent "
    henrie ate it and said...
    Thanks for sharing this lovely recipe, I know it has to be wonderful. Can hardly wait to make this one. You have my 5
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    " It was excellent "
    minitindel ate it and said...
    ohhhhh yeah i love paula deen .and i love anything pumpkin!!! thank you !!!

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