PEAR OVEN PANCAKE found online
From twill10 14 years agoIngredients
- pear OVEN PANCAKE shopping list
- Ingredients: shopping list
- 2 tablespoons butter, melted shopping list
- 1/2 cup all-purpose flour shopping list
- 1/4 cup plus 2 tablespoons granulated sugar, divided shopping list
- 1/4 teaspoon salt shopping list
- 1 can (12 fl. oz.) evaporated milk shopping list
- 3 large eggs shopping list
- 1 ripe pear, cored and thinly sliced shopping list
- 1/2 teaspoon ground cinnamon shopping list
How to make it
- Directions:
- PREHEAT oven to 450ยบ F.
- POUR melted butter into 9-inch deep-dish pie plate or cake pan. Swirl to coat bottom and sides of plate.
- COMBINE flour, 1/4 cup sugar and salt in medium bowl. Whisk evaporated milk and eggs in another medium bowl until blended. Add to flour mixture; whisk for 30 seconds or until smooth. Pour batter into prepared pie plate. Arrange pear slices on top of batter in pinwheel design, pushing down slightly. Combine remaining 2 tablespoons sugar and cinnamon in small bowl. Sprinkle top with sugar mixture.
- BAKE for 15 to 20 minutes or until puffed and golden brown. Serve warm.
- TIP: For a harvest twist on this fabulous recipe, substitute sauteed apples for pears.
People Who Like This Dish 2
- tuilelaith Columbia, MO
- cuzpat Sikeston, Mo
- brianna CA
- goodeat Benton, MO
- hungrybear Miner, MO
- texalp Dallas, TX
- twill10 Cape Girardeau, MO
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The Rating
Reviewed by 5 people-
Good
hungrybear in Miner loved it -
Yum!! five forky!
goodeat in Benton loved it -
Definately one I must try. It sounds sooo good. 5 forks
brianna in loved it
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