How to make it

  • Crust:
  • Mix ingredients together; press into a 9 inch pan.
  • Sprinkle 1/2 cup ground pecans on crust; press into crust lightly.
  • Bake until brown; about 20 min.
  • Filling:
  • Mix ingredients together and cook until thickened.
  • Pour into crust.
  • Top with your favorite whipped topping after it has been refrigerated.
  • Also add toasted nuts, if desired.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • michellem 8 years ago
    ANything with pecans and chocolate has to be good! Great recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Sound so good
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes