Ingredients

How to make it

  • The day before you want to bake, soak 18 dates in warm milk overnight. The next day, remove the seeds and preheat the oven to 350 degrees. With the dates still in the milk, use a fork to grind them into a smooth paste. Add oil and mix. Sieve together flour and baking soda. Add the flour, one tablespoon at a time, and mix slowly. Bake the cake in a greased, oven- proof dish for 35-40 min. Sprinkle walnuts on top and adhere the remaining 12, de-seeded dates to the side of the cake.

Reviews & Comments 7

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  • jemison 14 years ago
    Thanks for sharing...my comupter is down...so I am not active right now.
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  • dutchie326 14 years ago
    mmmmmmmmmmm....Thanks. *s*
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  • divaliscious 14 years ago
    funny and sounds so easy if I had all that time in the world to conquer this cake - thanks for sharing it with me~! Happy Thanksgiving!
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    " It was excellent "
    greekgirrrl ate it and said...
    delicious! and funny
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    " It was excellent "
    turtle66 ate it and said...
    Mmmm Medjool Dates, I try to keep some on hand here at all times......Love em'
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  • samiam 14 years ago
    No
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    " It was excellent "
    magali777 ate it and said...
    really liked your recipe, thanks for sharing!
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