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How to make it

  • (Bottom Layer)
  • Place soften butter,sugar,cocoa,vanilla and egg in a bowl.
  • Set bowl in a pan of boiling water.Stir until butter has melted and the consistency of custard.
  • Mix graham cracker crumbs,coconut and nuts together.
  • Add to cocoa mixture.Pack into un-greased 9" square pan.
  • (Middle Layer)
  • Make Icing custard and spread bottom layert evenly with the icing mixture (allow to set-up firm)
  • (Top Layer)
  • Make chocolate, then spread icing custard evenly with melted chocolate.
  • (Icing custard Mixture)
  • Cream butter.
  • Combine milk with custard powder(I use Birds) and add this to butter.
  • Mix in icing sugar.
  • (Chocolate Mixture)
  • Melt 2 oz of semi sweet chocolate mix with 1 tbsp.butter.
  • Note: you can use a 9x13 pan just double the Icing and Chocolate layers mixtures
  • Also, I live across from Victoria BC but you can find Birds custard powder on- line.You can use instant vanilla pudding mix.

Reviews & Comments 6

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  • dizzzykipper 15 years ago
    jett you will love these.
    I am not a big poagie-bait eater.But I love these.
    Was this review helpful? Yes Flag
    " It was excellent "
    jett2whit ate it and said...
    I've never had these but they sound great!!
    Was this review helpful? Yes Flag
  • carmenperez 15 years ago
    Hi Dizzy Sweety nice to meet you i realy like this rec but beeing deiabetic i will tryit with Splenda i will let you know how it turns out T Y CARMEN
    Was this review helpful? Yes Flag
    " It was excellent "
    maureenlaw ate it and said...
    Sounds like heaven to me too! Thanks.
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  • michellem 15 years ago
    Thank you these look great!
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Oh yes - these are wonderful!
    Was this review helpful? Yes Flag

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