Ingredients

How to make it

  • Preheat oven at 350.
  • In a large mixing bowl, combine soup, milk, soy sauce and pepper. Gently stir in beans. Spoon half of the mixture into a 13-inch x 9-inch baking dish. Sprinkle with half of the onions. Spoon the remaining bean mixture over the top.
  • Bake at 350 for 30 minutes or until heated through. Sprinkle with the remaining onions and the bacon if desired. Bake 5 minutes longer or until the onions are brown and crispy. Yields: 10 servings.
  • Nutrition Values: Serving size: 1 cup
  • Per serving: Calories per serving: 163, Fat: 11g, Cholesterol: 5mg, Carbohydrate: 14g, Sodium: 405mg, Fiber: 1g, Protein: 2g,
  • The sodium is higher with the regular canned green beans.
  • Note: This recipe is a Diabetic Friendly one and Gastric Bypass People can also eat this.
Green Beans fresh   Close
Del Monte   Close
Green Giant   Close
Stop and Shop No Salt   Close
Cream of mushroom Soup   Close
Frenches French fried onions   Close

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    fishtrippin ate it and said...
    I never added bacon, before. Silly me!^5
    Was this review helpful? Yes Flag
  • hungrybear 4 years ago
    It a good one
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    My sister and her family have made this for years, but my Grandma and mom didn't make it for Thanksgiving or Christmas!?
    made it myself one time, want to do it again if i'm able! High 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    Very tasty old recipes!!!

    Been a long day lol!! forgot i already posted here! hey at least it will be number one soon lol!! that be great!
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    Another good recipes to love!! five forky
    Was this review helpful? Yes Flag
    " It was excellent "
    snowcat17 ate it and said...
    AW perfect, heck witb the family, i'm keeping for me! ALLL MINE!!!!!!!!!!!!!!!!!! OOOOOHHHH HEHE:) HIGH FIVE FORKS!!
    Was this review helpful? Yes Flag
    " It was excellent "
    txbackyardcook ate it and said...
    Great dish but I'll add something to it if you don't mind!...........BACON! Makes the CROWD GO WOW! "MIGHT NOT BE FRIENDLY TO "DiabeticS" FIXED THIS WAY!

    GREAT POST!
    Was this review helpful? Yes Flag
    " It was excellent "
    sandygalesmith ate it and said...
    "WOW"!What a great recipe.I really would "LOVE" to make this.I remembered my Grandma making this around the 4th of July when my dad and us girls went to the farm.Yeah my Grandfather was a farmer before he died and my Grandma was a homemaker.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes