Ingredients

How to make it

  • In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Yields: 24
  • No Nutrition Values for this recipe at this time.

Reviews & Comments 7

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    " It was excellent "
    sandygalesmith ate it and said...
    This looks better than what my chili dose that I make.Remember I always give you an 5 on ratings. You got my 5 on this recipe.
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    " It was excellent "
    hungrybear ate it and said...
    Yum
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  • cuzpat 14 years ago
    Got good recipes today Ed!! high 5 but you always come up with good ones everyday too!
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    " It was excellent "
    momo_55grandma ate it and said...
    great chili quick and easy luv addition of Baked beans
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  • myrna 14 years ago
    now this is easy!
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    " It was excellent "
    tablescape ate it and said...
    Years ago, a friend game me a recipe that included hamburger and baked beans. It was wonderful, but has been lost, I'm afraid. Thanks for offering this one.
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    " It was excellent "
    snowcat17 ate it and said...
    u still up?:) I know, I cannot sleep either:( but anyhoo, I hope u get some rest:) BTW HIGH FIVE FORKS!!! I love baked beans, never thought about putting them in a chili, good idea:)
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