Recipe

Elegant Stuffed Pears Recipe


Elegant Stuffed Pears Recipe
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Ingredients
  • 4 firm pears
  • 1 cup chardonnay
  • 13 crushed vanilla wafers
  • 2 tablespoons melted butter
  • 1/4 cup raisins
  • 1/4 cup blanched slivered almonds
  • 2 tablespoons grated lemon rind
  • 1/2 cup sugar
  • 1 tablespoon chardonnay

Directions
  1. Preheat oven to 350. In a large shallow baking dish stir in chardonnay, sugar and lemon peel. Stir until sugar dissolves. In small bowl combine cookie crumbs, butter, raisins, almonds and 1 tablespoon chardonnay. Cut pears in half and scoop out the cores and stems using a melon baller. Stuff pears with the crumb mixture. Place pears stuffed side up into a baking dish and bake 40 minutes. Serve with the juices from the baking dish.

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