How to make it

  • Slice up all fruit. Put most of the sliced fruit in a pitcher saving some for garnishing. Stir in brandy and sugar then refrigerate for 1 hour. Mix in wine, lemon juice and stir then refrigerate for 1 hour. Just before serving add in ice and top with soda water. Serve with fruit slices as garnish.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes