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Ingredients

How to make it

  • Preheat oven at 350.
  • In a large non-stick skillet, saute ham for 4-5 minutes or until browned; drain and pat dry. Meanwhile, in a greased 2 quart baking dish layer the turkey, cheese and ham; set aside.
  • In a large saucepan, saute the onion in butter until tender. Stir in the flour, mustard and nutmeg until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Pour over ham.
  • Combine topping ingredients; sprinkle over the top. Bake, uncovered, at 350 for 25 – 30 minutes or until golden brown and bubbly.
  • Serving size: 1 cup
  • Nutrition Values: Calories per serving: 480, Fat: 22g, Cholesterol: 168mg, Sodium: 980mg, Carbohydrate: 18g, Fiber: 1 Protein: 48g
  • Note: This recipe is Diabetic Friendly, Gastric Bypass Friendly, and for anyone.

Reviews & Comments 10

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    " It was excellent "
    minitindel ate it and said...
    WOW A BIG 5 FROM ME I LOVEEEEEEEE IT

    TINK
    Was this review helpful? Yes Flag
    " It was excellent "
    maureenlaw ate it and said...
    Five forks from me! Sounds great! I love your Avatar, so cute.
    Was this review helpful? Yes Flag
    " It was excellent "
    ozsmom ate it and said...
    5 from me!
    Yum!!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Sound so nice
    Was this review helpful? Yes Flag
    " It was excellent "
    snowcat17 ate it and said...
    YUMMY YUMMY!! HIGH FIVE FORKS!! will be a 'keeper' for me:)
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    Five forky!!
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Yummy!!! high 5!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Awsome gotta try this high5 and great flavor combo. Thanks Ed
    Was this review helpful? Yes Flag
    " It was excellent "
    tablescape ate it and said...
    This is a great way to use leftovers from Thanksgiving. Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    pleclare ate it and said...
    This looks super. Cordon Bleu is one of hubby's favorites!
    Was this review helpful? Yes Flag

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