Lone Star Bacon and Cheddar Fries
From twill10 15 years ago
- 3 minutes to make
- Serves 4
Mexican potatoes
Ingredients
- Lone Star bacon and Cheddar Fries shopping list
- Serves 4. shopping list
- 1 pound (3/8-inch) regular cut fries with skin on shopping list
- 2 ounce shredded cheddar cheese shopping list
- 2 strips cooked diced bacon shopping list
- 3 ounces sour cream shopping list
- Finely chopped green onions, for garnish shopping list
- jalapeno peppers, for garnish shopping list
How to make it
- Deep-fry regular cut fries (350-360 degrees F) for 3 to 3 1/2 minutes or until golden brown and crisp.
- In fry serving basket, arrange hot fries. Top with cheese and bacon. Garnish with sour cream and green onions. If desired, garnish with jalapenos. Serve immediately.
The Rating
Reviewed by 5 people-
All the things we love and know we shouldn't have, but, maybe once in a while?
tablescape
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Five forky!!
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great post.... five forks
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