Ingredients

How to make it

  • Preheat the oven to 350 degrees F.
  • Unroll the piecrusts onto a lightly floured surface. Roll into 2 (15-inch) circles. Cut out 48 circles using a 1 3/4-inch fluted or round cookie cutter, re-rolling dough as needed. Place in 1 3/4-inch muffin pans, pressing on the bottoms and up the sides of each of the mini-muffin cups. Combine the melted butter, brown sugar, flour, and eggs in a large bowl, mixing well. Add the vanilla. Stir in the pecans and brickle chips. Spoon the pecan filling evenly into the pie shells. Bake for 25 minutes, or until filling is set and crust is lightly browned. Cool in pans on wire racks.

Reviews & Comments 10

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    " It was excellent "
    kellybelly27 ate it and said...
    These look fantastic Val. Perfect first cookie to try in my new kitchen on Sunday!
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    " It was excellent "
    hot_it_up ate it and said...
    I had to dogpile brickle before I rated this. Since it is just a different word for brittle, I'll give it the only rating I give. \0

    Jeff
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    " It was excellent "
    jett2whit ate it and said...
    Hoping you didn't get burned when you took one off the cooling rack :) Yummy!!
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  • cuzpat 5 years ago
    Very good!! high 5
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    sound so tasty!! five forky
    Was this review helpful? Yes Flag
    " It was excellent "
    snowcat17 ate it and said...
    Now these 'Santa' and Iv would 'fight' over LOL Great recipe will bk & sv for my cookie exchange HIGH FIVE FORKS!!
    Was this review helpful? Yes Flag
    " It was excellent "
    snowcat17 ate it and said...
    Now these 'Santa' and Iv would 'fight' over LOL Great recipe will bk & sv for my cookie exchange HIGH FIVE FORKS!!
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Yum
    Was this review helpful? Yes Flag
    " It was excellent "
    m2googee ate it and said...
    Had to run and take care of a grandchild before I could comment. These look fantastic and I have printed the recipe off to get busy making! Great post,
    Was this review helpful? Yes Flag
    " It was excellent "
    chalgal ate it and said...
    Absolutely love these!!!!
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