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Ine Gartens Curried Couscous Recipe

Ingredients

How to make it

  • 1.Place the couscous in a medium bowl. Melt the butter in the boiling water and pour over the couscous. Cover tightly and allow the couscous to soak for 5 minutes. Fluff with a fork.
  • 2.Whisk together the yogurt, olive oil, vinegar, curry, turmeric, salt, and pepper. Pour over the fluffed couscous and mix well with a fork. Add the carrots, parsley, currants, almonds, scallions, and red onions; mix well and taste for seasonings. Serve at room temperature.

People Who Like This Dish 2
Reviews & Comments 3

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  • NPMarie 10 years ago
    IMI review
    Curried Couscous By Myrna
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Well, I went to the store today, got all I needed and made this dish. The colors are really so radiant here! It tastes great, too! Went well with grilled fish. I added my picture. Thanks for the great post!
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Love couscous! This recipe sounds delish! Printed and saved, thanks!
    Was this review helpful? Yes Flag

The Cook

myrna Leuven, BE

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