MARINATED SHRIMP IN AVOCADO HALVES
From spinach1948 14 years ago
Ingredients
- Ingredients: shopping list
- 2 Tbs. cider vinegar shopping list
- 1 ½ tsp. lemon juice shopping list
- ¼ tsp. salt shopping list
- 1/8 tsp. ground mustard shopping list
- Dash freshly ground pepper shopping list
- 12 -oz fresh or frozen medium shrimp, peeled and deveined shopping list
- 1 small onion, thinly sliced, divided shopping list
- 1 garlic clove, peeled and halved shopping list
- 3 Tbs. vegetable oil, divided shopping list
- 1 small pickled jalapeno pepper, rinsed, seeded, cut in strips shopping list
- 2 medium ripe avocados, peeled, halved, seeded and rubbed with lemon juice shopping list
- lemon shopping list
- 1 medium tomato, chopped shopping list
How to make it
- In a large bowl, combine the vinegar, lemon juice, salt, mustard and pepper; set aside. In a large skillet over medium-high heat, cook and stir shrimp, half the onion slices and garlic in 2 tablespoons oil for 4-5 minutes or until shrimp turn pink.
- Remove onion and garlic with slotted spoon; discard. Add shrimp and remaining oil to vinegar mixture, along with jalapeno pepper and remaining sliced onion. Cover; stir occasionally. Chill overnight.
- To serve, spoon shrimp mixture into avocado halves. Sprinkle with tomato; drizzle with some of marinade. Yield: 4 servings.
- Nutritional Values: Serving size 1, Calories per serving 329, Fat: 26g, Cholesterol: 126mg, Sodium: 325mg, Carbohydrate: 11g, Fiber: 5g, Protein: 16g
Sliced Avocados
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Cooked Shrimp
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Marinated Shrimp
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Finished in Avocados
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The Rating
Reviewed by 6 people-
Look good
hungrybear
in Miner loved it
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hey u:) this looks sooo good.. when u servin? i can be on the next flight out.. HA! HIGH FIVE FORKS!!!
snowcat17
in Milwaukee loved it
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Nothing like a good recipes to make you hungry for it when you read it!
superfoodman
in Metropolis loved it
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