Ingredients

How to make it

  • In a mixing bowl, cream butter and sugar; beat in eggs and vanilla.
  • Combine dry ingredients; add to creamed mixture and mix well.
  • Drop by teaspoons 2 inches apart onto ungreased baking sheets.
  • Bake at 350 degrees for 12 to 15 minutes or until edges are golden brown.
  • Remove to a wire rack to cool.
  • Yield: about 3-1/2 dozens

Reviews & Comments 2

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  • krumkake 16 years ago
    I love that magazine - have gotten some great recipes from the cooks there...thanks for sharing this one, Zena -
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  • sweetwords 16 years ago
    Are these hard cookies like the ones you buy?
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