How to make it

  • Combine all ingredients in a sauce pan.
  • Heat untill all ingredients are well blended
  • Cool in refrigerator
  • After Injection Sauce is cooled inject every 1 to 2 inches all over piece of pork
  • Let Pork stand in refrigerator for 4 to 8 hours and cook in your prefered way.
  • Pork will come out supper moist and delishious.

Reviews & Comments 4

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  • pats1013 8 years ago
    saw this recipe yesterday. Made a Pork loin today with it....Best I've ever tasted, just perfect flavors..Thanks for sharing your recipe. This will be used quite often at my house.
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  • fizzle3nat 8 years ago
    Sounds delicious! We got a pig just before Thanksgiving from my in-laws ranch, so the more ideas I have for pork, the better! Thanks for sharing. ~ Natalie
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    " It was excellent "
    madmommy ate it and said...
    I wish I'd seen this last night - we had pork for dinner. LOL I'm definitely keeping this one on hand, it's mouthwatering!! ^5 thanks!
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    " It was excellent "
    valinkenmore ate it and said...
    Oh, I could see injecting other things too! Yummy sounding sauce!
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