Hot Pepper Cheese Party Dip
From mystic_river1 14 years agoIngredients
- 1 cup sour cream shopping list
- 1 (8-ounce) package cream cheese, softened shopping list
- 1/4 cup chopped pitted ripe olives shopping list
- 8 ounces (2 cups) LAND O LAKES® hot pepper Jack cheese, shredded shopping list
- 1 (2-ounce) jar diced pimiento, drained shopping list
- 1 tablespoon sliced green onion shopping list
- tortilla chips shopping list
How to make it
- Combine sour cream and cream cheese in small bowl. Beat at medium speed, scraping bowl often, until smooth.
- Stir in all remaining ingredients except tortilla chips. Cover; refrigerate at least 2 hours. Serve with tortilla chips.
- Nutrition Facts (1 tablespoon dip only): Calories: 50, Fat: 4g, Cholesterol: 15mg, Sodium: 75mg, Carbohydrates: 1g, Dietary Fiber: 0g, Protein: 2g
The Rating
Reviewed by 6 people-
LOVE this one,thanks!HIGH 5!
lanabade in Goshen loved it -
Smashing. A great recipe.
Hi 5.
Edspinach1948 in Dorchester-Boston loved it -
Oh I also flaged the photo.
Edspinach1948 in Dorchester-Boston loved it
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