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How to make it

  • Cooking Directions
  • :Preheat oven to broil.
  • Heat olive oil and butter in large skillet over medium-high heat. Add mushrooms and cook until the liquid has evaporated and mushrooms are dry, about 10 minutes. Add mixed herbs and parsley, and toss to mix. Season with salt and pepper. Remove from heat.
  • Rub each side of toasted bread slices lightly with garlic clove. Divide and distribute warm mushrooms on top of bread slices. Combine the cheeses and sprinkle evenly over mushrooms. Place mushroom toasts under hot broiler. Broil until cheese melts, 30 to 60 seconds. Place the toast slices on serving platter and drizzle with lemon juice. Garnish with parsley leaves. Serve immediately.
  • .

Reviews & Comments 5

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    " It was excellent "
    valinkenmore ate it and said...
    Love these flavors! Thanks so much for posting!
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Sounds wonderful! Love the combo of ingredients here!
    Was this review helpful? Yes Flag
    " It was excellent "
    abbott41 ate it and said...
    Real nice love it.
    5 forks.
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    " It was excellent "
    gourmetana ate it and said...
    I LOVE this! It is one of my favorite appetizers... definitely! Cheese, mushrooms and bread... Yum! (I love your new avatar, by the way :))
    5 forks
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    " It was excellent "
    spinach1948 ate it and said...
    This is a fantastic recipe it brings back memories of my late Nona on my fathers mother. She would make this when I came home from school and my mother was out. We live in the same house.
    Hi 5.
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