8 Minute Light Fruity Pie
From panndy1 17 years agoIngredients
- 1 pkg. 3oz. jello, any flavor shopping list
- 2/3 cup boiling water shopping list
- 2 cups ice cubes shopping list
- 3 1/2 cups or 1 8oz container non dairy whipped topping, thawed shopping list
- 1 cup diced fruit shopping list
- 9 inch graham cracker crumb crust shopping list
How to make it
- Dissolve jello completely in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly until jello is thickened about 2 to 3 minutes.
- Remove any unmelted ice.
- Using wire whip, blend in whipped topping and whip till smooth. Fold in fruit and chill, if necessary until mixture will mound.
- Spoon into pie crust. Chill 2 hours.
- I have used strawberries and strawberry flavored jello
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