Beer SausagesFrom alaskanmom 9 years ago
How to make it
- Combine, ale, onion, garlic, caraway seed & water in a large saucepan.
- Bring to a boil over high heat.
- Reduce heat and place whole sausages in saucepan.
- Simmer for 15-20 minutes.
- After simmering, sausages may be grilled for several minutes for nice flavor.
- Serve with German-style mustard & sauerkraut, if desired