Easy Cream Pie
From tnacndn 14 years ago
- - to make
- Serves 8
I got this recipe from Nancy's Kitchen newsletter
Ingredients
- 1-8 oz. graham cracker pie crust shopping list
- 1 small box any flavor Instant pudding - sugar free for Diabetics shopping list
- 1-8 oz. tub Cool Whip -sugar free for Diabetics shopping list
- 1 Cup milk shopping list
How to make it
- In medium bowl, mix pudding with milk.
- Let it sit for about 10 minutes.
- Stir up till soft and add cool whip.
- Make sure you mix this till all the pudding is off the bottom and completely mixed in the cool whip.
- Pour into pie shell.
- Put in the refrigerator for about an hour.
The Rating
Reviewed by 2 people-
Haven't made this recipe in a zillion years. Thanks, I'll make it again real soon for the grand-babies. Oh, and maybe I'll have a small piece as well. LOL.
JJ
theoldprof
in Belleville loved it
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Yummy 5 forks
gourmetana
in London loved it
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Reviews & Comments 4
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All Comments
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Your Comments
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