Ingredients

How to make it

  • Preheat oven to 375 degrees F.
  • On a small rimmed baking sheet, toss the red onion, olive oil, salt and pepper together.
  • Roast in the oven for 25 to 30 minutes until the onion is very soft, stirring occasionally.
  • Remove from oven and let cool.
  • Transfer to a food processor and buzz until finely chopped.
  • Add the mayo; pulse until smooth and combined.
  • Makes 1 cup

Reviews & Comments 6

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    " It was excellent "
    momo_55grandma ate it and said...
    great tasty recipe thanks bunches
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    " It was excellent "
    maureenlaw ate it and said...
    Her recipes are so great! Thanks for sharing and high 5.
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    " It was excellent "
    bostyn ate it and said...
    Sounds Bomb Diggity!
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    " It was excellent "
    lanabade ate it and said...
    YUM!LOVE Paula's receipes,recently ate at her restaurant in Savanah,So good!
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    " It was excellent "
    hot_it_up ate it and said...
    I like this. \0

    Jeff
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    " It was excellent "
    chichimonkeyface ate it and said...
    I enjoy the Deen recipes, thanks for posting!
    Was this review helpful? Yes Flag

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