Ingredients

How to make it

  • Preheat oven at 400 F.
  • Cut bread into 1-inch thick slices, attached at bottom. In a bowl, combine the butter or margarine , onions and mustard; spread on both sides of each slice of bread. Cut each cheese slice diagonally into four triangles; place between the slices of bread. Cut bacon in half widthwise and then lengthwise; drape a piece over each slice.
  • Place the loaf on a double thickness of heavy-duty foil. Bake at 400 F. for 20-25 minutes or until bacon is crisp. Yield: 10 servings.
  • Diabetic Friendly
  • Nutritional Values: Serving size 1 slice, Calories per serving: 332, Fat: 10g, Cholesterol: 49mg, Sodium: 498mg, Carbohydrate: 24g, Fiber: 2g, Protein: 8g
  • NOTE: I have Modified the original recipe.

Reviews & Comments 9

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    " It was excellent "
    hungrybear ate it and said...
    Good
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  • spinach1948 9 years ago
    Thank you everyone for the comments and the ratings on this recipe in case I missed thanking someone.
    Ed
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  • spinach1948 9 years ago
    A Note you can also add some spices to sprus this recipe up.
    Ed
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    " It was excellent "
    superfoodman ate it and said...
    Nice recipes!
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    " It was excellent "
    valinkenmore ate it and said...
    Sounds wonderful!
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    " It was excellent "
    cuzpat ate it and said...
    Ed The Chef! very good recipes! high 5!
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    " It was excellent "
    goodeat ate it and said...
    Very good!
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    " It was excellent "
    snowcat17 ate it and said...
    Yep.. another Chef-Chief Ed 'special :):):) yum HIGH FIVE FORKS!! :)
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    " It was excellent "
    lanabade ate it and said...
    Another Chef Ed special!High 5!
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