Apple Risotto
From turtle66 14 years ago
- 30 minutes to make
- Serves 4
I like serving this with my Apple cider brined Panko Crusted Pork Chops.(courtesy of Gattina's blog).
Ingredients
- 1 cup riso carnaroli superfino shopping list
- 1 shallot, finely diced shopping list
- 1 Tbsp extra virgin olive oil shopping list
- few dashes of white wine shopping list
- 1 small apple, peel and diced shopping list
- 2 Tbsp heavy cream shopping list
- 1 Tbsp balsamic vinegar of Modena shopping list
- a few cups vegetable broth shopping list
- 2 - 3 Tbsp parmiggiano reggiano shopping list
- 1 Tbsp butter shopping list
How to make it
- Let the broth simmer in a pot throughtout all the following process. Soak the diced apple in cream.
- In a skillet, heat olive oil, saute the shallot for a minute, stir in rice and saute for another 2 minutes, add wine.
- Spoon some broth by a ladle into the rice, lower the heat to simmer, stir and add broth constantly (refer the cooking direction on the rice's pack). About half way done (10 minutes), add the apple and cream. When almost done (another 7 minutes for me), stir in cheese and butter. Drizzle balsamic vinegar to finish.
People Who Like This Dish 8
- MadKat Budapest, Hungary
- Good4U Perth, Canada
- superfoodman Metropolis, IL
- quaziefly ALL POINTS
- tablescape FL
- momo_55grandma Mountianview, AR
- zoetheunicorn Hastings, AU
- crazeecndn Edmonton, CA
- minitindel THE HEART OF THE WINE COUNTRY, CA
- greekgirrrl Long Island, NY
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 6 people-
thasnks for sharing high5 great post
momo_55grandma
in Mountianview loved it
-
Mmm. Sounds different and wonderul. A 5 from me.
tablescape
in loved it
-
Now THAT is different...very nice.
greekgirrrl
in Long Island loved it
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "