Ingredients

How to make it

  • Cook the noodles in a large pot of boiling water according to the package directions.
  • Prepare the seasonings; stir the hoisin sauce, soy sauce, sugar, and sesame seed oil together in a small bowl.
  • Add the bok choy, and ginger stir-fry until tender, about 2 minutes. Add the noodles, green onions, and seasonings and toss gently until heated through.

Reviews & Comments 2

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  • fuzzy 15 years ago
    ATTENTION WHORE
    Was this review helpful? Yes Flag
    " It was excellent "
    chacha ate it and said...
    We love bok choy in our family and I'm going to prepare this over the weekend. Thanks for sharing your 5 fork recipe.
    Was this review helpful? Yes Flag

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