Ingredients

How to make it

  • Equal Spoonful (Aspartame)
  • 2 calories per teaspoon
  • 1 cup = 1 cup sugar
  • 1 teaspoon = 1 teaspoon sugar
  • Loses sweetness when heated to high temperatures for long periods of time. Can be used spoon for spoon in place of sugar in same foods as Equal.
  • Equal has developed some baked recipes to use the sweetener with no breakdown.
  • Splenda (Sucralose)
  • 0 (zero) calories
  • 1 cup = 1 cup sugar
  • 1 teaspoon = 1 teaspoon sugar
  • May not work well in recipes such as certain cakes that rely upon sugar for structure.
  • Finished recipes may require refrigeration.
  • Sweet 'n Low (Saccharin)
  • 4 calories per packet
  • 12 packets = 1 cup sugar
  • 1 packet = 2 teaspoons sugar
  • Can be used in cooking and baking without losing sweetness.
  • url:http://www.recipegoldmine.com/kitchart/kitchart5.html

Reviews & Comments 1

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    " It was excellent "
    spinach1948 ate it and said...
    Nice post it has more information than my post a month ago.
    Hi 5.
    Ed
    Was this review helpful? Yes Flag

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