Green Beans With Eggs
From chefmeow 16 years ago
- 20 minutes to make
- Serves 4
This is a tried and true recipe I obtained from a great Turkish website: http://almostturkish.blogspot.com. There are several recipes from that website that I have tried. I was asked to cater a Turkish menu and this is one of the delights I served and it was a huge hit. Read more Yummy and unique way to eat fresh green beans. We love this and hope you do as well. See less
Ingredients
- 1 pound green beans trimmed and cut in medium sized chunks shopping list
- 1 small white onion sliced shopping list
- 1 tablespoon butter shopping list
- 1/2 teaspoon salt shopping list
- 2 eggs lightly beaten shopping list
- 1teaspoon crushed red pepper shopping list
How to make it
- Boil beans with hot water for 20 minutes.
- Saute onion with salt and butter in a large pan for 4 minutes.
- Add drained beans in it then cook for 10 minutes over medium heat.
- Stir occasionally.
- Pour in eggs and stir gently.
- When eggs are cooked turn heat off.
- Place on serving platter and sprinkle crushed pepper all over.
- Serve immediately.
People Who Like This Dish 5
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merlin
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" It was excellent "