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Home Bread Machine Onion Cheese Loaf With Sugar

SPICY STUFFED BUTTERNUT Recipe

Ingredients

How to make it

  • STEAM BUTTERNUT HALVES UNTIL TENDER, 25-30 MINUTES
  • FRY BACON (IF USED) IN HOT, DRY PAN UNTIL CRISPY, REMOVE WITH SLOTTED SPOON, DRAIN ON ABSORBENT KITCHEN PAPER TOWELS
  • ADD REMAINING INGREDIENTS TO SAM PAN, SIMMER UNTIL SAUCE HAS REDUCED SLIGHTLY
  • SPOON MISTURE INTO HOT BUTTERNUT HALVES
  • TOP WITH BACON (IF USED)
  • SERVE HOT
  • ENJOY :)

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The Cook

tinadc Cape Town, ZA

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