Baked Southwest Sandwiches
From zena824 16 years ago
- 15 minutes to make
- Serves 8
This is a good sandwich to serve company...They will think you went to a little trouble for them....
Ingredients
- 1 can (4 1/2 oz) chopped ripe olives shopping list
- 1/2 teaspoon chili powder shopping list
- 1/2 teaspoon ground cumin shopping list
- 1/4 teaspoon salt shopping list
- 1/2 cup mayonnaise shopping list
- 1/3 cup sour cream shopping list
- 1/3 cup chopped green onions shopping list
- 8 slices Italian bread shopping list
- 3/4 to 1 pound thinly sliced cooked turkey shopping list
- 2 medium tomatoes, thinly sliced shopping list
- 2 ripe avocados, sliced shopping list
- 3/4 cup shredded cheddar cheese shopping list
- 3/4 cup shredded monterey jack cheese shopping list
How to make it
- In a bowl combine first 4 ingredients; set aside 2 tablespoons.
- Add the mayonnaise, sour cream and onions to the remaining olive mixture.
- Place bread on an ungreased baking sheet; spread 1 tablespoon mayonnaise mixture on each slice.
- Top with turkey and tomatoes.
- Spread with another tablespoon of mayonnaise mixture; top with avocados and cheeses.
- sprinkle with reserved olive mixture.
- Bake at 250 for 15 minutes or until heated through.
- 8 servings..
People Who Like This Dish 5
- michellem Idaho, ID
- coffeebean53 Charlotte, NC
- dee Tampa, GB
- hottamale Canton, OH
- zena824 Somewhere, USA, AR
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