How to make it

  • Boil the potatos.
  • When they are soft enough, peal them and let them cool down.
  • Chop up the potatos, tomatoes, spring onion and onion.
  • Put them in a bowl.
  • Add olive oil, lemon juice, fresh mint leafs, dill, chili pepper and salt.
  • Mix for a while.
  • Ready to serve...

Reviews & Comments 1

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  • leonora5 9 years ago
    What a great variation on potato salad. I'll try it!
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