Korean Beef
From bostyn 15 years ago
- 15 minutes to make
- Serves 4
A sweet and spicey delicious way to barbecue! Prep time does not include marinating......PGG.
Ingredients
- 1 1/2lbs beef sirloin steak, cut 1/2 inch thick shopping list
- 1/4c soy sauce shopping list
- 2 green onions, finely chopped shopping list
- 2 cloves garlic, minced shopping list
- 2T sugar shopping list
- 2T sesame oil shopping list
- 2T dry sherry shopping list
- 1/8tsp pepper shopping list
How to make it
- Cut meat into serving size pieces; score both sides of meat.
- Place meat in shallow pan.
- Mix soy sauce, onions, garlic, sugar, oil, sherry, and pepper.
- Pour over beef and let stand 1 hour at room temp; turning once.
- Drain.
- Preheat both sides of grill on HIGH for 10 minutes.
- Turn both sides to MEDIUM.
- Grill meat with hood closed about 15 minutes or till done, turning once.
- Makes 4 to 6 servings.
The Rating
Reviewed by 5 people-
Great one - thanks for the post!
valinkenmore
in Malott loved it
-
Now that my grill is out on the deck and ready, I am looking for recipes to cook on the grill. This looks like a great one. Thanks!
icantboilwater
in Hamlin loved it
-
You are a grillin fool Bostyn. Don't get tense, it's a good thing. This is a doer but first I have to make up a batch of kimchee. Thanks for the post. RJ
elgourmand
in Apia loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "