Easter Bunny Buns - Beginner Recipe

Easter Bunny Buns - Beginner

From spinach1948 15 years ago

" Easter Bunny Buns" These bunnies will quickly disapper instead of multiply on your holiday table. A free Rhodes Roll Recipe including the photo.

Cut a small piece off of one roll for a tail. Roll remaining piece into a 12 inch rope with pointed ends. Twist top of rope together. Place on a large sprayed baking sheet and pull pointed ends apart for ears. Roll the small cut off piece into a ball for the tail. Make an indentation with your finger at the spot for the tail. Moisten the tail with water and place in the indentation. Repeat the above steps with the remaining rolls. Cover with sprayed plastic wrap and allow to rise for 30 – 45
minutes. Remove wrap and bake at 350F. For 15 – 20 minutes or until golden brown. Enjoy these for your Easter Meal.

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kelawrence 14 years ago
Oh my gosh, cutest idea EVER! Thanks for a fun and tasty idea!
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" It was excellent "
annieamie ate it and said...
This is a wonderful idea! The rolls are darling and I'm definitely going to tell a few friends who will love this who always look for something new for their Easter buffets. Thanks for the cute idea and the way too easy recipe.
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spinach1948 Dorchester-Boston, MA

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Reviewed by 3 people

This is a wonderful idea! The rolls are darling and I'm definitely going to tell a few friends who will love this who always look for something new for their Easter buffets. Thanks for the cute idea and the way too easy recipe.

annieamie in Los Angeles loved it

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