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Cherry Jubilee Cake Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees Grease and flour two 9-inch round cake pans. Prepare, bake and cool cake as directed on package.
  • Fold maraschino cherries into whipped topping.
  • To assemble, place one cake layer on serving plate. Spread whipped topping mixture.
  • Top with second layer. Frost sides and top with frosting. Refrigerate until ready to serve.

Reviews & Comments 2

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  • princessthunder 14 years ago
    only the cake mix is ready made
    Was this review helpful? Yes Flag
  • elgourmand 14 years ago
    You won't like it but how about making something instead of just combining packages of ready made stuff? I acknowledge that the end result here will be good but it could be better. So, I'm a purest. RJ
    Was this review helpful? Yes Flag

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princessthunder Greer, SC

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