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Crispy Crusted Savoury Pancake Recipe

Ingredients

How to make it

  • 'Being One With the Pancake'
  • Make a well in the centre of the dry ingredients and mix in the wet ingredients.
  • Melt butter and oil in frying pan. When the pan is hot pour in half of the mix onto the tilted pan, so that the mix covers the whole pan evenly. Turn down the heat to med-low 3 to cook on the bottom. Put the lid on to cook the top then have a peek at 2-3 mins.
  • When bubbles appear on the top and looks like a jelly, carefully turn the pancake over. Turn the heat up to med hot for 2 min then lower heat to 3 for another 2 mins.
Ready to turn over   Close
Crispy Fried Golden Tasty   Close

Reviews & Comments 3

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  • nadaism 14 years ago
    Thanks ~mjcmcook~ depending on the size of the pan, large pan make 1 pancake - small/med pan make 2 pancakes. Otherwise the centre will be underdone! That's why I had soo much fun with the alternative recipes:)
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    "5"FORK!!!!!
    "MUST Make&Taste" recipe~
    ~(^_^)~
    ~*~mjcmcook~*~
    ~Photo~FLAGGED!!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    this sounds good ..five forks
    Was this review helpful? Yes Flag

The Cook

nadaism Bathurst, AU

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