CHILI NUT HONEY WITH CHEESE
From peetabear 14 years ago
- 10 minutes to make
- Serves 4
you can make this as hot and spicy as you wish...I changed the nuts to pecans because I like them better... and used blue cheese...the orginal recipe and photo are from Better Homes and Gardens
Ingredients
- 1/4 cup walnuts shopping list
- 1/2 cup honey shopping list
- 3/4 tsp. ground red pepper (cayenne), 1/4 tsp. ground chipotle chili pepper, or 1 tsp. crushed red pepper shopping list
- 4 oz. soft pungent cheese (fresh goat cheese or blue cheese) shopping list
- crusty bread or crackers shopping list
How to make it
- 1. Preheat oven to 350 degrees F. In shallow baking pan toast walnuts for 10 to 12 minutes, just until they start to brown and become aromatic. Cool slightly; chop coarsely.
- 2. In a bowl, stir together nuts, honey, and ground red pepper.
- 3. To serve, bring cheese to room temperature. Serve with honey mixture and crusty bread. Makes 4 servings.
People Who Like This Dish 2
- goodeat Benton, MO
- quaziefly ALL POINTS
- cuzpat Sikeston, Mo
- valinkenmore Malott, WA
- clbacon Birmingham, AL
- peetabear Mid-hudson Valley, NY
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The Rating
Reviewed by 4 people-
Love this with the blue cheese! Thanks once again.
valinkenmore
in Malott loved it
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Yummmmmm! high 5!
cuzpat
in Sikeston loved it
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Five forky!
goodeat
in Benton loved it
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