Chipolte Shrimp Tacos
From pleclare 15 years ago
- 15 minutes to make
- Serves 6
Warm corn tortillas with spicy chipolte shrimp and garnished with cilantro,onion and lime. Allrecipes
Ingredients
- 1 (12 oz) pkg. bacon cut in small pieces shopping list
- 1/2 onion,diced shopping list
- 2 Lbs large cooked shrimp,peeled and deveined,cut in half shopping list
- 3 chipolte peppers in adobo sauce,minced shopping list
- 12 corn tortillas shopping list
- 1 c chopped fresh cilantro shopping list
- 1 lime,juiced shopping list
- salt to taste shopping list
How to make it
- In large,deep skillet,fry the bacon over med-high heat until evenly brown. Drain the bacon fat. Add the onions to the pan with the bacon and cook 5 mins or till onions are translucent. Stir in the shrimp and chipolte chilies;cook 4 mins or till heated through.
- Heat tortillas on ungreased sheet over med-high heat for 10 to 15 seconds. Fill heated tortillas with shrimp mixture. Sprinkle with cilantro,lime juice and salt.
People Who Like This Dish 6
- boosan21 Pleasant Valley, CT
- cuzpat Sikeston, Mo
- bigcookiedude Vinton, VA
- clbacon Birmingham, AL
- fluffy24 Cranston, RI
- pleclare Framingham, MA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 5 people-
Sounds like another phenomenal recipe! All the flavors I love...shrimp, spice, bacon...YUM! Definitely a "must try", and ^5!
bigcookiedude
in Vinton loved it
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Love shrimp and chipotle. Great recipe! thanks
fluffy24
in Cranston loved it
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High 5!
cuzpat
in Sikeston loved it
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