How to make it

  • Preheat oven to 500 F and coat a cookie sheet with non-stick spray.
  • In a bowl, stir together the flours, salt, baking powder, sugar, and milk (plus any mix-ins if using) until the dough forms a ball.
  • Turn the dough out onto a surface lightly dusted with flour.
  • Fold the dough in half, and knead 5 to 7 times. Add only enough flour to keep dough from sticking to your hands.
  • Gently pat the dough out into a ½” thickness.
  • Cut dough into 8 biscuits with a round cookie cutter or a glass.
  • Place on baking sheet, leaving at least 1” between each biscuit.
  • Bake for 10 minutes, or until golden brown.
  • Serve warm!

Reviews & Comments 3

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  • sday5 7 years ago
    Makes me hungry
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    yummy buscuits luv hot buscuits for breakfast with jam thanks for sharing high5
    Was this review helpful? Yes Flag
  • jo_jo_ba 7 years ago
    Amount Per Serving
    Calories: 95.4
    Total Fat: 1.8 g
    Cholesterol: 4.6 mg
    Sodium: 18.6 mg
    Total Carbs: 16.1 g
    Dietary Fiber: 0.4 g
    Protein: 3.5 g
    Was this review helpful? Yes Flag

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