Spicy Potato Wedges
From cuzpat 13 years ago
- 25 minutes to make
- Serves 2
Have not tried this, but i will!
Ingredients
- 6 large potatoes shopping list
- 1 egg shopping list
- 1/3 cup milk shopping list
- 1 1/2 cups all-purpose flour shopping list
- 1 1/2 teaspoons paprika shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon dried thyme shopping list
- 1/2 teaspoon dried basil shopping list
- 1/2 teaspoon dried oregano shopping list
- 1/2 teaspoon chili powder shopping list
- 2 tablespoons olive oil shopping list
How to make it
- Scrub and slice unpeeled potatoes into wedges. In a small bowl, beat egg and milk. In another bowl, combine flour and seasonings. Dip potato wedges into milk mixture; dust with flour mixture. Place in a single layer on an ungreased baking sheet. Drizzle with oil. Bake at 450 for 20 to 25 minutes or until golden brown and tender.
People Who Like This Dish 3
- windy1950 Flint, MI
- superfoodman Metropolis, IL
- goodeat Benton, MO
- hungrybear Miner, MO
- karlyn255 Ypsilanti, MI
- peetabear Mid-hudson Valley, NY
- crazeecndn Edmonton, CA
- cuzpat Sikeston, Mo
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The Rating
Reviewed by 5 people-
sounds good..five forks
peetabear
in mid-hudson valley loved it
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Love potatoe wedges
hungrybear
in Miner loved it
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Yummy!!
goodeat
in Benton loved it
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