Roasted Garlic Guacamole
From pleclare 13 years ago
- 10 minutes to make
- Serves 8
This is a delicious guacamole I saw done by Rick Bayliss. I made some up and the taste is wonderful. Roasted garllic makes the difference.
Ingredients
- 6 cloves garlic,unpeeled shopping list
- 6 med-large ripe avocados shopping list
- 1/2 c coarsely chopped fresh cilantro leaves shopping list
- 2 Tbs. fresh squeezed lime juice shopping list
- coarse salt shopping list
How to make it
- In med. dry skillet,roast garlic over med. heat,turning,until soft and blackened in spots, 10-15 mins.. Remove from heat . When cool enough to handle,peel and finely chop.
- Halve avocados lengthwise and remove pit;scoop out flesh into large bowl. Add garlic,cilantro and lime juice;coarsely mash until well combined. Season with 1 tsp salt.
- Transfer to serving bowl and press plastic wrap directly on surface of guacamole to cover. Refrigerate until ready to serve.
The Rating
Reviewed by 6 people-
Going to give this a try soon! Do you roast your own garlic or buy the already roasted in a jar? I have never used the stuff in the jar - just wondered.
valinkenmore
in Malott loved it
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OMG! Simple and delicious! Love the pic too! Flagged as
beautiful!
justjakesmom
in Everett loved it
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YUMMMMM!! ^5
windy1950
in Flint loved it
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